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Sacchetto Col de L'Utia Prosecco Brut 2021
- The ‘King of Prosecco’ dedicated his special fizz to Angels, because your feedback inspires him every day.
- Crisper and creamier than Cava, with a softer fizz than Champagne, this luxury drop has all the melt-in-the-mouth quality you’d expect from a world-famous winemaker.
- It’s full of fruit and delicate refreshing bubbles. Perfect for parties, weddings, or just making your Friday night fish and chip supper sing.
- Sparkling
- 12.0 % Alc
- 75cl
- 2021
- Vegan
- Vegetarian
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Benjamin Darnault Minervois 2021
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
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With the support of his Angels, Ben has been able to cherry-pick the very best parcels from across Minervois for this all-time Naked classic.
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Seriously smooth and super soft, it’s jam-packed with bags of juicy fruit flavours. You can almost taste the sunny south of France in every sip. It's hard to believe its £8.99 price tag.
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Ben’s Minervois has been topping our bestseller charts for many years now, not once dipping below a 90% rating… which should tell you everything you need to know.
- Fruity Red
- 14.0 % Alc
- 75cl
- 2021
- Vegan
- Vegetarian
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Stefano di Blasi Bianco Leggermente Appassite 2021
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
- If you like your wine packed with flavour, then the grapes you need to look for are of the slightly shriveled, sorrier-looking variety. They might not look postcard perfect, but we can tell you here and now that those are the ones you really want in your glass.
- The not-so-secret ingredient? The sun. Leave grapes to bask in it and you’ll turbocharge the taste. So when Stefano di Blasi, discovered some forgotten-about Chardonnay and Viognier grapes, shriveled by the scorching Sicilian sun, we got very excited indeed.
- It’s one of a kind. Elegant and refreshing, with mouthwateringly ripe, juicy flavours of melon and zingy Sicilian lemon -fabulously intense, it's the kind of wine that disappears quickly but you won't forget it in a hurry.
- Fruity White
- 12.5 % Alc
- 75cl
- 2021
- Vegan
- Vegetarian
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Darnault + Easthope Sauvignon Blanc 2021
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Ben and Rod have combined two totally different styles of winemaking to make this wine. And the result is just, wow.
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Technically it’s French, but in the glass, it’s 100% turbo-charged Kiwi Sav, a tropical fruit-bowl of aromas and flavours. But then you get the colder-climate complexity and refinement of the French grapes kicking in, leaving your taste buds wondering what the heck just happened.
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When picking and handling the fruit, Ben followed Rod’s instructions to the letter, to preserve a special compound in the grapes that gives Kiwi Sauvignon its famous fruity zing. Then Rod flew all the way to Ben’s place in the Languedoc, where they blended the wine together
- Fruity White
- 12.5 % Alc
- 75cl
- 2021
- Vegan
- Vegetarian
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Galodoro Reserva 10 Barricas 2020
- My vineyards are from one of the richest and most beautiful parts of Portugal, due to the diversity of the grape varieties, types of soil and the unique climate - with gently sloping hills and the cooling breeze from the nearby Atlantic both key to producing quality grapes.
- I sampled the wine from over 300 of my best barrels before choosing the top 10 to create my 10 Barricas. This is a wine that has been made specifically for the Angels, to add a wine with more complexity and structure to the rest of my range.
- My 10 Barricas is a dark ruby colour and deliciously rich and smooth. It has intense dark and red berry flavours, with spices and oak from ageing in American, French and Portuguese barriques, and a lovely complex structure.
Hermano, Winemaker
- Smooth Red
- 14.0 % Alc
- 75cl
- 2020
- Vegan
- Vegetarian
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Benjamin Darnault Vignerons Wife Cremant de Bourgogne Brut
- Crémant is France’s best kept sparkling wine secret. It’s made using the same posh grapes as Champagne, with the same traditional method. The only difference is the location… and in Ben’s case, we’re talking about none other than super-smart Burgundy so you’re in good hands!
- Ben has named his first ever sparkling wine ‘Vigneron’s Wife’, after his beloved wife (and Crémant fanatic) Kat. She has been there through it all, from his first year at Naked when he scrambled together 12,000 bottles, to today, with Angels getting through over a million a year!
- More refined than Prosecco and more approachable than Champagne. It’s a classy, bubbly delight just like Mrs Darnault herself - and a wine that’s truly been made with love.
- Sparkling
- 12.5 % Alc
- 75cl
- NV
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Ethereo Albarino 2021
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
- Jorge knows Galicia like the back of his hands. He knows which Albarino grapes get the right amount of sun to make them vibrant and which get enough sea breeze to keep them fresh. And then he grabs them for Angels.
- Chock full of bright and zesty citrus flavours, this wine is as crisp and refreshing as they come. Kiwi Sauvignon fans need not look any further!
- It's a great accompaniment for any seafood dish, but if you want to turn up the heat, it goes really well with super spicy food.
- Crisp White
- 12.5 % Alc
- 75cl
- 2021
- Vegan
- Vegetarian
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Jean Philippe Moulin Champagne Rose
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
- Great news for rose Champagne fans... a bonafide legend has crafted this sublime drop exclusively for you.
- With tiny bubbles that gently caress your tongue, leaving just the subtlest hint of mouth-watering strawberries... it'll give even the most famous rose Champagne in the world a run for their money.
- JP says it'll be simply divine with smoked salmon and scrambled eggs.
- Sparkling
- 12.0 % Alc
- 75cl
- NV
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Benjamin Darnault La Repasse 2020
- When Ben came to us with a crackpot idea of using a method unique to Italian winemaking on a bunch of Grenache, Syrah and Carignan grapes grown up a hill in the Pyrenees — we had a mild panic.
- Repasse is the technique of passing an already mature vintage over the crushed grape skins left over from a new harvest to give it even more power and flavour.
- It sounds bonkers, but we shouldn’t have worried. Ben has taken this Languedoc red to a whole new level - it's mindblowingly dark and delicious.
- Smooth Red
- 13.5 % Alc
- 75cl
- 2020
- Vegan
- Vegetarian
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Hacienda Don Hernan Rioja Reserva 2016
- Rodolfo is a wonderful winemaker - yep, he has talent coming out of his ears, but he's also a very good listener. This wine is the delicious culmination of your funding, your comments and Rodolfo's know-how - and between you, you've done a fantastic job.
- Every mouthful is brimming with fresh, ripe dark fruits and hints of savoury warming black pepper. Rodolfo has let this wine rest for the optimum time in oak barrels to give it a gorgeously creamy finish - with just a dash of caramel and cedar wood for that extra 'WOW'.
- This wine is complex enough to lay down and enjoy in 10 years' time. But honestly? When a bottle like this adorns your wine rack, you'll be tempted to just get stuck in.
- Smooth Red
- 14.0 % Alc
- 75cl
- 2016
- Vegan
- Vegetarian
