• Stephen’s a Naked legend and knows how to make epic wines that deliver big flavour at great value.
• The proof is in this Cabernet. A lush, ripe style from a single vineyard in Lodi for less than you might think. Leave it to breathe and you are rewarded by juicy plum and blueberry flavours, smokey aromas and a dash of vanilla spice.
• This is your everyday drinking red right here. Crack open a bottle, put your feet up and relax after hard day’s work.

• Stephen’s Merlot is absolutely soaked in warm Californian sunshine, it tastes awesome and is great value to boot!

• Bursting with ripe and juicy blackberries, dark cherry and jammy plums followed by a dash of vanilla spice, it's the perfect tummy warmer.

• Don’t be afraid to crack this wine open on any occasion. With food or without, it's the ultimate everyday drinker. 

• Carmen is one of South Africa's finest winemakers, as one taste of her sumptuous Shiraz quickly illustrates.
• Carmen puts as much TLC into this £7.99 Shiraz as she does into her £20 wines. The grapes were carefully hand-picked through the night, to ensure they didn’t lose any of their deliciously concentrated flavours.
• You can taste Carmen’s care and attention in every sip of this big, fruity, spicy wine. It’s deep, dark, and brimming with rich, plummy fruit, with a kick of peppery spice on the finish that’ll leave you with a lovely warm glow.

• For sheer drinkability it's hard to go past young Pinot Noirs from the fresh coastal air of the south island of New Zealand. I made this wine to try and encapsulate that and provide a look for those who live a long way from a unique place.
• Naked have been completely supporting my endeavours to produce interesting and delicious wine from a small and often unknown region. Through the incredible journey that was the crowd funding to help me get off the ground, their continual support and the total enthusiasm they have shown for my wines, I have been able to concentrate on picking, pressing, fermenting and blending these unique wines for Naked and the Angels.
• Dark and vibrant in the glass with strong fruit presence. Berries and plums sit beside a light oak touch for support. Ripe, with fleshy texture this is great drinking for any occasion and happily stands up to meals of all shapes and sizes!
  
  Dom Maxwell, Winemaker

• Langhorne Creek is one of Australia’s most historic wine regions, known for producing rich, high-quality Shiraz that punches way, way above its price tag.

• This is a big, bold and fruity wine, combining power and intensity with a smooth, easy-drinking feel. It’s got awesome depth of flavour with bags of ripe dark fruit, cassis and dark cherry to the fore, and lovely fine tannins. It finishes up with a classy spiced lick to that develops beautifully on the palate giving you the kind of long finish most wines can only dream of.

• "2021 was a fantastic vintage in Langhorne Creek, with near perfect conditions, I was able to make a Shiraz that I believe truly reflects what Langhorne Creek is all about – delivering wine at a quality level that is well above the price point of the wine. It’s actually a single vineyard wine, taken from a block owned by Matt Lawrie, using these nearly 30 years old Shiraz vines from the rich, alluvial flood plains of Langhorne Creek." Josh Pfeiffer, Winemaker

• My Rebel Shiraz is made with grapes from 4 different vineyards. The real trick is to wait for the full, ripe flavours to develop in the vineyard. After leaving the grapes to cold soak for a couple of days they're pressed and matured separately before blending into the final balanced wine.
• This wine sure packs a punch for it's price tag!!!! It has sooooo much flavour and depth, you won't believe you can pick this up for the Angel price! It's a wine for lovers of rich and full bodied reds, the flavours are full of ripe plum and berry fruit, with hints of chocolate and spice.
• A full, rich and deliciously smooth wine like this can handle a bit of heat from the kitchen... try it with Piri Piri chicken.

Jen, Winemaker

• If you like the super-clean fruit of a New World Pinot, and the rustic charm of an Old World one, then this bottle has your name on it
• Archangels picked this wine over Pinots 2-3 times its price in a blind tasting at Naked HQ, so we knew we were onto a winner.
• This one needs a bit of breathing time after opening, but your patience will be richly rewarded when you get to experience the incredible depth and fruitiness of this wine come to life. It’s a perfect choice for a night in front of the fire so snuggle up and enjoy!

• I believe honest wines reflect the region they’re from - my passion is producing classic Spanish wines that really bring our culture to life for Angels.
• And thanks to our high-altitude vineyard in Central Castile (one of Spain’s most underrated wine regions), sunny days and cool nights produces really intense fruit, while retaining that all-important freshness.
• Using authentic winemaking techniques and 21st century innovation, I’ve made a smooth, ripe, juicy red that’s versatile for any occasion.
  
  Tomas, Winemaker

• Fleurie is one of the twelve crus of Beaujolais and probably one of the most sought after.
• Made with 100% Gamay grapes, it's a unique and feminine wine, famous for its wonderful soft, floral and fruity taste.
• My Fleurie is a beautifully smooth and silky red wine with soft red and black berry fruits.
  
  Mickael, Winemaker

• Pinot Noir is my favourite red grape. 15 years ago I visited Burgundy during vintage and worked with growers and winemakers - since then I have returned every year to the region.
• It was a real surprise when I finally made my first Pinot Noir here in the Pfalz. I could not believe the quality and style it was possible to make in this region.
• Through Naked Wines I had the opportunity to work with the grower to help him manage the vineyard and harvest the grapes for this special wine. The result is a Pinot Noir with intense aromas of ripe forest berries and raspberry leaf. It has great balance with good texture and a persistent finish.
  
  Gerd, Winemaker