Paradis de Qanafar 2014
This wine's an award winner...
Silver Medal
International Wine Challenge 2021
Paradis de Qanafar 2014
This wine's an award winner...
Silver Medal
International Wine Challenge 2021
About the wine
To let fine wine like Eddy's disappear down the drain would be criminal... so we bagged the entire vintage
- Eddy's Paradis de Qanafar is not the kind of wine you see everyday by any stretch of the imagination. It's a small-vintage, boutique wine made using only the best kit to make its elegantly balanced flavours of fruit and spices sing.
- This treasure has already been aged for seven years, which has mellowed it into a complex wine with classic notes of tobacco leaf, cassis and cigar box on the nose and palate, followed through with a great deal of power. The flavours are deep and earthy, with dark chocolate and intense plummy notes.
- Years of conflict and economic decline has left Lebanon pretty much on its knees. Now some of the toughest lockdowns in the world have brought Eddy’s trade to local restaurants crashing down. When he reached out to our Covid Rescue Fund last year we knew we had to get some funds to him quick. By buying up this vintage of his wine we’ve kept his business going.
Best before
Drink now to 2025
Serving advice
Open/decant 1 or 2 hours before serving.
Food match
Enjoy with charcuterie, particularly gamey meats. Also well matched with aged hard cheeses.
Contains sulphites
Always check the label
Lebanon
West Bekaa
Cabernet Sauvignon Blend
Big Red
14.0% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Eddy Naim
- When his father started making wine as a hobby in 2005, Eddy thought this was far more exciting than his consultant job in the finance sector.
- He quickly turned this father-son side project into a fully fledged family business and now they create delicious and sophisticated wine together. Big, bold, yet elegant and refined.
- From vine to wine, Eddy pours all of his love and care into making the highest quality vino.
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Followers
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