Josh Pfeiffer
Australia
Up-and-coming Barossa superstar who grew up at Penfolds and cut his teeth at Henschke
Australia
Up-and-coming Barossa superstar who grew up at Penfolds and cut his teeth at Henschke
1,246 Ratings
7,970 Followers
Josh is an up-and-coming winemaker with four generations of Barossa grape-growers blood flowing through his veins. From growing up on a Penfolds vineyard to cutting his teeth at Henschke, you could say Australia’s top 2 wineries made him who he is. And what a talent they’ve made.
After helping put his family winery on the map, Josh is excited to branch out and make his own wines, with his name on the label. He’s taking a fresh approach to traditional Aussie wines, backed by barrels of passion, industry know-how, and a knack for securing the best parcels of grapes…
That’s because he comes with an incredible network of grape-growing buddies. Lots of the guys now running the vineyards around his patch - in the Barossa Valley and Langhorne Creek - are his age. They all went to school together and share an unbreakable bond. And it’s thanks to these relationships that he’s able to get hold of really top-quality fruit to make his wines for you.
Italy
Taking after her dad, Serena's blossomed into a truly exceptional winemaker with standout wines from Piedmont and Moldova
39,103 Ratings
6,461 Followers
France
Angels raised over £250k in under 48 hours to rescue Katie's business
150,484 Ratings
24,938 Followers
Italy
The talent who made Solaia and Tignanello - two of Italy's most iconic (and eye-wateringly expensive) wines
176,674 Ratings
23,113 Followers
France
Consultant winemaker on a mission to uncover gems for the Angels all over the Languedoc
571,554 Ratings
56,080 Followers
France
Five generations of superb winemaking and this father, daughter duo are going stronger than ever before
106 Ratings
47 Followers
France
Top quality winemaker with a soft spot for Gamay
515 Ratings
139 Followers
Chile
Making low-yield artisan wines isn't only Luca's passion. It's his way of life.
4,853 Ratings
1,022 Followers
Born and raised in the rugged Priorat region of Catalonia, to an English dad and French mum, Luca got a winemaking Master’s degree in Bordeaux, where he lived in the middle of St Emilion. He’s since made wines on 3 continents, and speaks 5 languages fluently.
Over the years, Luca realised he had to unlearn a lot of stuff from wine school. Like using artificial additives, pesticides, man-made irrigation and fertilizers. He believes vineyards are like people. If left to nature, they have personalities that shine through in their wines.
To Luca, wine is the most social product man has ever made, pure emotion in a glass. A mirror of the soils and location it springs from. It brings our senses down to earth. With Naked funding behind him, he’ll be able to focus 100% on what he’s best at, making his old-vine Chilean classics taste as delicious as possible.
Spain
They've travelled vineyards the world over but there really is no place like home for Marta and Miguel
1,552 Ratings
264 Followers
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