About the wine
Russian River Chardonnay, barrel-fermented to perfection
- Classic Californian Chardonnay, toasty, creamy not just aged in oak barrels – Jac actually fermented the wine in barrels for an extra oomph of flavor and texture.
- Angel funding allowed Jac to source his grapes from a great vineyard in the heart of the Russain River Valley, a small Sonoma region specializing in Chardonnay with lots of character and great balance!
- This Sonoma Chard is perfect with a beautiful salmon fillet. If that sounds delicious to you, keep a bottle of this around for your next rich fish dish.
Best before
Drink in the first year or lay it down for a year or two to get a more Burgundian approach.
Serving advice
Don't serve too cold.
Food match
Salmon or Dungeness Crab
Contains sulphites
Always check the label
USA
Russian River Valley (Sonoma County)
Chardonnay
Rich White
13.5% ABV
750ml
Wine profile
Meet the winemaker - Jac Cole
Years Angel-funded: 2013-2021
- He's a master winemaker who was cellar master at Stag's Leap and winemaker at Charles Krug before he met you!
- Jac loves making wine but finds that he spends way too much time selling it. He's an old buddy of other Napa indie winemakers like Ken Deis - in fact, Ken told him about Angel funding...
- You gave him his dream job, so you deserve to taste the amazing range of wines he's making exclusively for you!
Ratings
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Followers
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