• Benjamin has really pulled it out of the bag with this new vintage of his rose, making it easy to see why he is one of the best selling winemakers on Naked.
• Think freshly crushed strawberries with a couple of raspberries thrown in to boot, combined with freshly whipped cream and a nice sharp bite. Top-drawer rosé and fresh as a morning daisy.
• Ben gets his grapes for this wine from a cooperative high in the Languedoc hills - so you're getting boutique quality rosé for a supermarket snip!

• When I was a young winemaker I made a Rosé wine in Provence, but the rules for this area dictated how it should be, so I couldn't express myself. Now I've had the chance to make one for Naked, I want to show that Languedoc is able to make Rosé as good or even better than in Provence.
• Thanks to Naked Wines I have been able to purchase quality old vine Carignan grapes and make the best possible wine for the Angels. I've blended these with a little Cinsault to produce this fresh and elegant wine. 
• This wine is an attractive medium rosé colour, with a fruity and floral nose and an explosion of strawberry, rasberry and red fruit flavours. I was looking for the perfect balance between acidity, fruitiness, freshness and minerality - not too pale nor too strong, just perfect!

Virgile Joly, Winemaker

• Paolo is one of the Veneto's genius winemakers, even with something as simple as this scrumptious Pinot Grigio blush.
• It's a wonderfully light and quaffable wine, with hints of fresh raspberries and crisp apple flavours.
• One of the best things is how versatile this little beauty is. It's elegant enough for fish dishes but has enough oomph to go with the odd homemade pie or spag bol.

• Our Queen of the Languedoc has been knocking it out of the park ever since Angels rescued her from vandals who destroyed her dreams, but she hasn’t done it alone. Her winemaker husband Jean Marc has been at her side every step of the way.  
• A beautiful blend of Carignan from Monsieur Jones’ vines with a dollop of aromatic Muscat from Katie’s vines. This delicious rosé really is the fruit of their marriage.
• Bursting with bright and fresh red currants, strawberries and raspberries with just a touch of elderflower. Absolutely perfect for sipping in the sun.

• With a name like Domaine de Sainte Rose, it was inevitable that we made a rosé! We love rosé, so we knew we could make something really special for our Angels.
• Naked Angels have been hugely enthusiastic and encouraging of us producing a rosé, so Naked HQ backed us to give it a try!  We are honoured and flattered that you have given us this opportunity to take this new wine out there and we hope you enjoy it. 
• This is a fresh, full flavoured, luscious style of rosé, dry but bursting with strawberries and cream flavours and with a wonderfully silky smooth finish.  All this but with enough backbone and structure to pair with light summer dishes in addition to being the ultimate aperitif!

Charles and Ruth, Winemakers

• Carlos is one of Spain’s most respected and experienced consultant oenologists. Which means he gets paid to travel all over Spain teaching wineries how to make their wines taste amazing.
• So it’s no surprise he knew where to lay his hands on some top-notch Tempranillo. It’s a hush-hush job as the fruit comes from Spain’s most famous wine region, which we're not allowed to mention (wink wink).
• This is light, crisp, and fresh as a daisy. With just the right hint of strawberries and cream. When it hits your chops you’ll know you’re drinking the good stuff

• Straight from a gorgeous little vineyard in the breathtaking Hunter Valley comes Thomas’ Wiley Rooster Rose. He gushed at how great the land was to work and says it produced something really rather special in 2018 which he couldn’t wait to share with Angels, and here it is!

• Beautiful pale pink in colour with aromas of fresh strawberries and a subtle hint of Turkish Delight, this is a fresh, well-balanced and utterly delicious rose that we just can’t get enough of.

• Thomas says this one is best enjoyed with some fresh seafood, a delicious cheese platter or simply by itself, curled up with a good book.

• Irene Paiva knew that Petit Verdot had the potential to make a spectacular Rosé. Because the grapes are so small, it means the flavours are beautifully concentrated. 
• She's created a vibrant and vivacious Rosé with a lick of cherry, bags of juicy strawberry and raspberry, topped off with a fantastically fresh finish. The "perfect everyday wine".
• Angels voted in their thousands for Irene to make this wine in The Crush... so secure your stash while you have the chance! 

• Nothing beats a perfectly pale rose from Provence and Bruno has crafted an exceptional limited edition pink just for Angels.
• Carefully selecting each berry from south facing hills, he has delicately blended Syrah, Cabernet and Grenache to make this delicious refreshing tipple.
• This elegant rose is packed full of rich and fragrant floral aromas with juicy white peach, fresh raspberries and crisp almond on the palate. A perfect summer sipper in the sun. 

• My Chateau Saint Hilaire Provence Rosé is made from the sunniest south facing parts of the vineyards, where the grapes are able to take full advantage of the Provence sunshine and fully develop their elegant flavours on the vine. 
• I want to say a huge thank you to Eamon, Naked Wines and all the Archangels who chose my rosé out of a selection of so many! I've aimed to create this wine with an avant-garde style to transmit my passion for rosé wine making, and I'm excited to be sharing this passion with you.
• My Rosé is fresh and dry, with citrus, white peach and almond flavours, and with an elegance that invites you to share this lovely wine with friends on a sunny afternoon. 

Bruno Lapierre, Winemaker