Canepa Novisimo Cabernet Sauvignon 2010
About the wine
.
- Chile went through a quiet patch for a few years but it's back again with avengeance and this is the perfect example of why it's back and punching well above its weight.
- Jose from Canepa has worked wonders with his Novisimo range and this full bodied Cabernet with its chunky black cherry fruits and deliciously creamy oak shows his amazing skills off.
- Meatballs with pasta - a wonderful duet!
Best before
Drink now to 2013
Serving advice
Serve at 16-18°C. Open/Decant 30 minutes before serving
Food match
Pairs perfectly with roasted red meats, pastas and mature creamy cheeses
Contains sulphites
Wine profile
Meet the winemaker - José Canepa
- Copy goes here
Ratings
27,836
Followers
1,753