- This wine is a unique blend from old vines that will show you a different, but real, face of Chile.
- It’s a soft and gentle red that’s full of character and has notes of delicious fruits.
- The wine is easy to drink in a very friendly way, quickly inviting a second glass...or two. I hope you enjoy it Angels!
Chile is Pinot Noir Paradise - hot days and cold nights, an ultra long growing season, a thick blanket of fog (nature’s air conditioning), and just the right amount of water.
Deep ruby red, this wine is packed full of strawberries, raspberries and delicate violet aromas. Enough to get anyone's mouth watering.
Connie recommends a delicious fish dish, baked with cheese ‘a la parmesana’ as the ultimate match for her Pinot. Sounds dreamy!
Luca is a great guy, everything you’d look for in a winemaker. He wears his heart on his sleeve and his wines are sensational.
Luca aims to produce wines that are as natural as possible, that really express the grapes and the place they were grown.
His blend is a fruit sensation; bringing together the body of the Cariñena of San Javier and the fruitiness of Itata. In his own words, ‘rare are the winemakers that dare to blend regions, but it works and definitely delivers’.
- Luca is a great guy, everything you’d look for in a winemaker. He wears his heart on his sleeve and his wines are sensational.
- It’s difficult for outliers like Luca to sell their delicious low-yield artisan wines. With Naked funding behind him, he’ll be able to focus 100% on what he’s best at, making those wines taste as delicious as possible.
- Luca's Cinsault is packed with intense, explosive red fruit with a long, satisfying finish. Incredible value at just £8.99 a bottle
From the rolling hills of Cauquenes comes this stunning Carignan. It’s a true expression of the area and Edgard couldn’t be happier to bring it over for you to try.
It’s seen 20 months in French oak barrels and is stuffed with a whole host of lip-smacking red fruits like pomegranates and cherries. A light floral touch balances out all that juiciness and gives way to a classic Chilean red that’s sure to impress.
Little known fact: the vineyard is still plowed on horseback each year in Spring. Surely it doesn’t get more charming and evocative than that?!