Franck Massard Herbis Verdejo 2012

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by Franck Massard

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Franck Massard Herbis Verdejo 2016

Medal winning

    • You'd be forgiven for thinking we've got something against Spanish whites. We haven't. It's just really difficult to find a really nice one. But, after tasting a lot of frogs, we finally found this prince. Refreshingly crisp and light.
    • Angel funding means Frank will soon be making lots more medal-winning wines for us.
    • In the meantime, here's a taste of what's to come.

Ageing advice
Drink now to 2016

Serving advice
Serve lightly chilled at around 12°C

Local food match
A great match is a Chicken fricassee made with a onion, garlic & bay leaf sauce

Map of the Vineyard