Franck Massard Mas Amor Organic Verdejo 2021
Market Price
To show you the value you're getting as an Angel...
We regularly benchmark a selection of our wines against up to three comparable wines on the market. The Market Price is based on the price of those wines.
What do we mean by benchmark? We taste them blind against our own wines, or we use our market knowledge (over 40 years between us) to set an industry standard Market Price.
If you buy one of our wines and disagree with the Market Price, or it's not your cup of tea, we'll give you your money back. For more info, see our FAQS.
-
Lime Leaf Verdejo 2021
Sold by Laithwaites
£10.99
(As of 17/02/2023)
-
Marqués de Riscal Verdejo, Rueda 2021
Sold by Majestic
£10.99
(As of 17/02/2023)
£10.99
Angels Angel Price
£8.99
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
About the wine
Ultra-sippable crisp and fresh white from Franck
-
Franck Massard spent 7 years as a top Sommelier – serving ultra-expensive wines to the most demanding clients in Michelin-starred restaurants, so it’s fair to say he knows his stuff.
-
He put his years of experience to the test and has produced this stunningly refreshing crisp and light white. Bright citrus, soft peaches and delicate floral aromas make this the definition of drinkable.
-
A perfect thirst quencher, this wine is great on it’s own or paired with something a bit spicy. Dee-lish!
Best before
Drink now to 2024
Serving advice
Serve chilled at 8-10°C
Food match
Locally it would be seafood paella but also consider seafood in general, baby octopus, squid. Also it will go well with some meat dishes such as chicken with lemon sauce. Caesar salad or grilled fish with a dash of lemon and fennel would work perfectly.

Contains sulphites
Always check the label
Spain
Manzanares
Verdejo
Crisp White
12.0% ABV
75cl
Vegan
Vegetarian
Organic
Wine profile
Meet the winemaker - Franck Massard
- Top Sommelier turned winemaker, he knows exactly what tastes good and what food to pair it with.
- In 2004 Franck gave up wine serving for winemaking. He moved to Priorat, Spain’s poshest wine region. There he began hand-crafting small parcels of those premium wines he used to pour.
- Recommended to us by Benjamin Darnault, Franck's got incredible raw talent. Using modern winemaking methods, he's taking Spanish wine into a new stratosphere of quality.
Ratings
79,295
Followers
15,402
We set our prices based on your feedback
Our customers help us decide our prices - and if you don’t think a wine is worth it, you get a full refund!
Learn more