Alessandro Biancolin Frappato 2017
About the wine
New guy Alessandro showcases a Sicilian classic...and we love it!
From the southernmost corner of Italy, Alessandro brings us this seriously gluggable red and he used only his finest grapes for the job.
We’re talking about the ‘Beaujolaise of Sicily’ here. So think light, fresh, fragrant and bursting with delicious red fruits.
All of this for under a tenner? Grazie, Alessandro!
Best before
Drink now to 2020
Serving advice
Serve slightly chilled at 16°C. Open/decant 30 mins before serving.
Food match
Local antipasti..in particular Caponata alla Ragusana
Contains sulphites
Wine profile
Meet the winemaker - Alessandro Biancolin
- When our very own Kevin McCarthy tipped us off about Alessandro Biancolin - a pal of his who’s working magic with grapes in Sicily... we couldn’t resist.
- With 25 years’ experience as a consultant winemaker, Alessandro has worked in every corner of Italy. So there’s literally no tank, barrel or vine he doesn’t know.
- Alessandro saw the difference that Angel funding was making to his buddy’s business and wanted in on the Naked revolution. That’s where you came in... snapping up 500 cases of his Nero D'Avola in less than 24 hours on Naked Marketplace!
Ratings
2,560
Followers
550