A light bitter with a full fruity body weighing in at 3.8%. In the grist there is Maris Otter that is grown locally for the East Anglian Brewers Co-operative and in the copper we start with one of my favourite hops Challenger. There are a few Heersbrucker thrown in and then I finish off with Styrian Goldings. A Bronze at the S.I.B.A. 2007 regionals. This is a beer that was brewed initially for the events on the Rougham Airfield but is now brewed on a more regular basis. It will be available at the 'Bar Humbug' at the Blackthorpe Barn events.