The Folk Music crowd can be a difficult crowd to please so when I was asked to brew a beer for a long established folk club the patron of which was John Renbourn a man known to have partaken of a pint or two in his day the gauntlet was down. East Anglian malt and Kent hops created this tribute to the folk community and they have shown their appreciation by continually supping the stuff .. Now there's a symbiotic relationship if ever I saw one.