We've used loads of hops from North America - Colombus Centenial Amarillo and Citra - because we just love the bold aromas they bring to the beer. To balance out all this hoppy goodness we've added lots of Rye plus some pale ale and cara malt to add sweetness body and balance as well as some lovely subtle toffee flavours. Our Crystal Rye IPA pairs particularly well with spicy foods. (Contains barley & rye) - See more at: http://cellarandkitchen.adnams.co.uk/catalog/product/cans/crystal-rye-ipa-can-330ml-x-24-5-abv?#sthash.LROPDA2w.dpuf