About the wine
What do they call sparkling wine in Oz? Turns out - delicious!
Meet your first Adelaide Hills Sparkling Brut – it’s a fine bubbly brimming with a contemporary cast of zesty flavors – zippy lemon and perky key lime – with a tropical touch that’ll make this a surefire trendsetter.
Adam harvested pristine Pinot Noir and Chardonnay from the region’s cool-climate vineyards. Adelaide has a long history of producing premium sparkling. He's waited years to make mouthwatering bubbles – for you!
Now’s your chance to scoop up a bottle and impress your family and friends with Naked’s only Aussie sparkling – where old-school finesse meets new-school cool.
Best before
Drink now while the wine is young and fresh!
Serving advice
Serve chilled. (If you ever get the opportunity, smash a bottle over a new boat!)
Food match
Serve with appetizers like smoked salmon, charcuterie and creamy cheeses at your boat launch!
Contains sulphites
Always check the label
Australia
Adelaide Hills
Pinot Noir/Chardonnay
Sparkling
12.0% ABV
750ml
Vegan
Vegetarian
Wine profile
Meet the winemaker - Adam Barton
Hailing from Australia's highly regarded Clare Valley, Adam Barton launched his winemaking career after tasting a glass of Lindemans 1965 Hunter River Burgundy. It was "magic," as Adam described it.
Winemaking since 2001, Adam carefully selects his vineyards and growing partners, and throws in lots of care and attention to the smallest details.
Thanks to Angel support, Adam has the freedom to experiment with making unconventional blends with different grape varieties – pushing the envelope to make award-winning wines for you.
Ratings
68,750
Followers
13,386
