Camille Benitah Foncé Napa Valley Cabernet Sauvignon 2018
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Ultra-fine Napa Cab with timeless elegance and dreamy smoothness
- Camille’s Napa Cab is gloriously rich and elegant, rounded with a bounty of delectably dark fruit flavors and refined with her singular finesse. It doesn’t get much more decadent than this.
- Before she came to Angels, Camille was the mastermind behind cult Napa Cabs that went for $150+ a bottle. She’s still sourcing top-tier fruit from exclusive Napa vineyards and using first-class French oak aging to make lavish, legendary Cabs – but now they’re just for you!
- A sophisticated Cab like this deserves to be sipped alongside a rich, slow-cooked meal or a premium cut of steak. Bon appetit!
Best before
Ready to drink now, but will also be incredible in three to five years.
Serving advice
I recommend enjoying anytime 3-4 weeks after receiving (after the wine has settled from shipping).
Food match
Steak and hearty beef stews. Also delicious with creamy desserts that have chocolate and berries.
Contains sulphites
Wine profile
Meet the winemaker - Camille Benitah
- Camille learned her craft in Bordeaux, France working at very prestigious Chateaux there. She moved to California and was the winemaker for one of Napa's most sought-out cult wines, Merus ($150 a bottle).
- But like all real artists, Camille wanted to make her own wine, her own way -- and Angels allow her to do just that. She's uncompromising and fiercely protective of her wines every step of the way.
- We didn't hold anything back with Camille. She gets to make her dream wine, no holds barred, and the results are spectacular.
Ratings
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Followers
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