About the wine
Theoretically it makes no sense at all. Practically its just scrumptious!
- Who'da thought it... a big dollop of gutsy Shiraz can be brought to life by a tiny smidgeon of peachy pure Viognier.
- Big, rich, ripe bramble and damson fruit with lashings of oak are given a soft, silky finish by the addition of the Viognier with its hint of white peach acting as the perfect foil to the peppery undertones.
- Angel funding helped Stephen to buy the grapes, so it's incredible quality for a very reasonable price... no wonder 91% of you would happily buy it again!
Best before
Drink now to 2020
Serving advice
Serve at 16-18°C. Open/Decant 1 hour before serving
Food match
Beef, Lamb and Spicy Food
South Africa
Western Cape
Syrah | Shiraz Blend
Smooth Red
14.2% ABV
75cl
Vegetarian
Meet the winemaker - Stephen de Wet
- Stephen has been making wine from his family vineyard in the Robertson Valley since the tender age of 17. Winemakers don't come more experienced, or, frankly, downright in love with their work than this man.
- He's been with us since day one, 10 years ago, when we started out. Ever since, we’ve sold more of his crowd-pleasing Arabella wines than pretty much all of our other winemakers put together. Actually, to be more precise, in a stacking contest it would beat 226 Everests.
- We couldn’t have picked a nicer guy to be one of our first, and longest-serving winemakers... and Stephen never forgets it’s the support of wine-mad Angels who’ve been behind his success story.
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540,723 ratings
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£8.99
2016
Try the Arabella Reserve Shiraz Viognier 2016 then come back and tell us what you thought of it.
