Montse Reece Dry Creek Cabernet Sauvignon 2018
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Rich, limited-release Cabernet from a legendary Dry Creek Valley estate
- This polished Cabernet delivers a bounty of refined dark fruits wrapped in a velvety-smooth texture with a soft touch of toasty oak from generous barrel aging.
- Montse harvested her Cabernet from the iconic Pedroncelli Ranch in the heart of Sonoma’s Dry Creek Valley, where she’s a leading champion of the valley’s powerful red varieties.
- Now with Angel funding, Montse can showcase the bold, complex character of Dry Creek with her signature Old World-inspired touch. And for making her bold Cabernet possible, it’s yours with an exclusive $15 savings!
Best before
This Cabernet can age well for 10 years or more.
Serving advice
Let the wine breathe after opening for a few minutes (20 minutes works nicely) and serve it at room temperature, or a little cooler if it's a hot day.
Food match
This wine is beautiful with beef stew! It's my go-to wine for roasted turkey and also pairs surprisingly well with rich chocolate cake!
Contains sulphites
Wine profile
Meet the winemaker - Montse Reece
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Leaving Spain for Sonoma, Montse earned her stripes in the Pedroncelli family, becoming only the third winemaker in the iconic winery’s 90+ year history and the first without the namesake.
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It was love at first taste when she tried American Zinfandel. She’s since become a champion of the distinct Zins and reds of Dry Creek Valley — resonating with the flavors, sense of place and food friendliness all reminiscent of growing up in Catalonia.
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While she’s found a home with a big winemaking family, she wasn’t born into one so she never thought she’d see her own name on a label. With Angel support, Montse is fulfilling her dream to bring her wines to the table.
Ratings
3,379
Followers
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