• Aromatics lovers rejoice! A & R's favourite old-world styles were the inspiration behind this delicate, semi-dry blend that's changing a few views on the classics.
• Predominantly made up of Gewurztraminer, Riesling and Pinot Gris, the stuff of off-dry dreams. Expect tropical fruit, minerality and a little sweet spice in the finish. Fragrant, delicate and full of finesse.
• Whatever you do, don't over chill this one - you'll lose the subtle flavours that make the wine so special. Take it out of the fridge when you order your Thai takeaway and try not to sneak a sip while you wait... go on, we dare you!

• Nina spotted this seriously zesty Chardonnay when she was travelling around Oz and had to nab it all, just for you Angels. 
• This wine is fresh and vibrant, packed full of lemon, kaffir lime leaf and melon and just a hint of toasty oak to compliment the citrus. 
• Serve with Asian ginger and soy poached chicken salad… or something less fancy but equally delicious like fish and chips. 

• Jen learned from the best. Her family are famous for their dessert wines. She's stepping out of her father's shadow with this delicious sticky.
• Only the very best grapes get this sort of star treatment. 10 years in the making, they've been lavished with tender love and affection.
• This gloriously sweet, barrel-aged, golden nectar is one of the best we've EVER tasted.

• Nina is always in and out of some great cellars and when she stumbled upon this seriously delicious drop she just had to snap it up for you Angels.
• This Shiraz is bouncy. So full of life, packed with juicy fruit, and plush. Just a hint of spice beneath the vibrant red fruits.  
• Have it with a barbeque, or on its own with friends… and see if you can say the tongue twister after a bottle...

• We've all kissed our fair share of frogs when it comes to Shiraz - with promises of juicy fruit flavours and spices to get your heart rate climbing. It's far too easy to find yourself with a smooth talking bottle whose watery contents just ain't doing it for you.
• Tash Mooney called it The Kiss for a reason. Once you've poured yourself a glass of this baby, you'll see that your frog days are well behind you - this is the real Princely deal.
• After listening to one too many lovelorn red drinkers, Tash took matters into her own hands, drawing up plans to make a pure, elegant Shiraz to fall head over heels for. Full of lush raspberry and redcurrent fruits, classy undertones of spice and just a gentle touch of almondy oak, this really is a triumph.

• It's been a crazy year... so it's no surprise that Angels have been looking for wines with that 'comfort factor'. We all need a drop that we can rely upon to bring bright, flavorsome warmth and reassuring familiarity, just like a hug from a friend. Nina was listening and knew just what to do.
• From harvest through to maturation, Nina's been sure to make this is a wine with an aromatic focus, highlighting the plush gentle palate that is the calling card of Merlot from the land down under.
• Soft juicy berries on the nose, jammy raspberries and morello cherries on the palate, this is an easy drinker to end all easy drinkers. It's your staple toasty red, no need to think twice.

• It's rare to find a McLaren Vale Shiraz from 2018's hot, dry harvest knocking about - but those few grapes that saw the end of the region's heatwave, came out full of incredibly concentrated flavours - and a cult following too.
• Lucky for us, Chalk Hill winemaker Jock Harvey salvaged enough of the premium grapes to make a rich wine with layers of dark chocolate, creamy nut and warming spiced pudding-in-a-glass flavours. It's a powerful wine that has caught the attention of Australia's revered wine critic, James Halliday, who gave the luscious red a massive 95 points, a rating he usually reserves for the likes of Penfold's Grange.
• Chalk Hill is a small-batch, sixth-generation family-run winery in the heart of McLaren Vale. When lockdowns swept the globe in early 2020, it affected not only Jock and his team but also the many local families that support the winery. Angel funding means that Jock could continue to work with these families and focus on crafting incredible, boutique wines.

• From the Ebenezer region of the highly sought after Aussie Barossa Valley, comes this opulent and energetic red that is far from Scrooge like. In recent years Barossa has been making serious waves, and its name has become synonymous with everything there is to love about Australian wine.
• It's all thanks to winemakers like Giles who, with painstaking year round care, make sure their vines are meeting standards that are out of this world. The ripeness of his grapes means everything - Giles has been studying ripening patterns for years, so you best believe the beauties contained in each bottle of the Gilo Barossa were picked not a moment too soon, or too late.
• Mark our words, the difference this makes is BIG (as well as incredibly tasty). This Barossa is more balanced than 'blockbuster', with a clear brightness and refinement that reveals its elegant, textured style with each sip. The subtle spiced red fruit flavour and warming oak round up, is not one to be missed.

• We love to do things a little left field and this is a blend we’d been talking about for a while! We were finally able to get our hands on some really great fruit and thought it would be a perfect fit for our eclectic A&R range. 
• Your faith in us and our ability is incredible, and it makes us want to work as hard as we can to bring them the best possible wines we can make.  We’d never be given the opportunity to make a style like this if we were working anywhere else – it’s something most other winemakers only dream of!
• Durif is a big, bold powerhouse variety and the Shiraz brings balance and structure, which together creates a well-rounded, full bodied, in-your-face kind of red. It’s still a very, very young wine and we highly recommend you decant, decant, decant. We’re really excited about it and can’t wait for you to try it. 

Adrian and Rebecca, Winemakers
 

• Jen learned from the best. She hails from dessert wine Royalty... the Pfeiffer family are famous for their spectacular stickies!
• With ideal growing conditions and perfect fruit, Rutherglen is THE premium region for dessert wines.
• Sweet, syrupy, raisiny, yummy goodness in a glass. Best paired with strong cheeses, sweet treats and good company.