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Galodoro Reserva 10 Barricas 2021
- My vineyards are from one of the richest and most beautiful parts of Portugal, due to the diversity of the grape varieties, types of soil and the unique climate - with gently sloping hills and the cooling breeze from the nearby Atlantic both key to producing quality grapes.
- I sampled the wine from over 300 of my best barrels before choosing the top 10 to create my 10 Barricas. This is a wine that has been made specifically for the Angels, to add a wine with more complexity and structure to the rest of my range.
- My 10 Barricas is a dark ruby colour and deliciously rich and smooth. It has intense dark and red berry flavours, with spices and oak from ageing in American, French and Portuguese barriques, and a lovely complex structure.
Hermano, Winemaker
- Smooth Red
- 14.0 % Alc
- 75cl
- 2021
- Vegan
- Vegetarian
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Negreiros 2019
- Mario Negreiros sells much of his grapes for port production - but he keeps the best back to make this stunning red.
- Think of a freshly picked black cherry - that's it with a little bit of black pepper and a hint of dark chocolate. All in all a moreish wine that keeps you coming back for one last sip.
- This wine is highly recommended with 'Beef Cozido à Portuguesa' which is a tasty, rich beef stew - or hot pot as we like to say in the good old fashioned UK.
- Smooth Red
- 14.5 % Alc
- 75cl
- 2019
- Vegan
- Vegetarian
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Nu by Negreiros 2019
- Mário and Catarina Negreiros have been working their cotton socks off on the newest vintage of their beloved NU - unctuous as ever and made possible thanks to Angel support, this Douro Valley beauty just seems to be getting better year on year.
- The first sip of this huge, full-bodied red is brimming with fresh and super succulent black cherry flavours, followed by an effortlessly warming touch of pepper and rich dark chocolate flavours on the finish. It's large and in charge but has some serious class to boot.
- As the ultimate thank you, Mário and Catarina even named this vintage ‘Nu’, which means ‘Naked’ in Portuguese. It’s a wine he’s made specially for you, with love. Ahhh.
- Smooth Red
- 13.5 % Alc
- 75cl
- 2019
- Vegetarian
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Quevedo Rose Port
- My dear friends, I have some fantastic news for you. Firstly, I must say that if you ever believe in someone, don't ever give up as dreams are possible.
- My dream was to make a rosé Port, a delightful, light, slightly sweet, mouthful of sheer intoxication. Pauline, my Archangel argued, trapped the boss on an aeroplane for 2 hours, got more Angels on board and finally she persuaded Naked to make it happen!
- I'm absolutely overwhelmed and so proud that we all pulled together to help. My heart has soared and floated off the rooftops!
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Oscar, Winemaker
- Dessert & Fortified
- 18.5 % Alc
- 75cl
- NV
- Vegan
- Vegetarian
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Caminho da Costa Reserva Tinto 2019
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
- The Caminho da Costa Tinto Reserva comes from the Pinhão Valley in the Cima Corgo - a small region at the very heart of the Douro. Although this is a region famed for its Port wines, the higher elevations of the region produce exceptional wines with a unique richness and longevity.
- This wine is grown on such slopes, using five different varieties of grape, all of which combine to create this modern expression of Douro Tinto.
- The Douro is all about the magic of the blend. All five grape varieties combine to create a firm structure and textured palate, before opening up into luxurious layers of dark jammy fruit and ripe red berries. It’s a wine full of vibrance and excitement, whilst staying true to its traditional plush and indulgent Douro Valley roots.
- Big Red
- 14.0 % Alc
- 75cl
- 2019
50cl
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Jen Pfeiffer The Diamond 10 y.o. Rutherglen Tawny
Sorry, this wine is available exclusively to the Angels who helped make it happen. To find out more about becoming an Angel, click here.
- Jen learned from the best. Her family are famous for their dessert wines. She's stepping out of her father's shadow with this delicious sticky.
- Only the very best grapes get this sort of star treatment. 10 years in the making, they've been lavished with tender love and affection.
- This gloriously sweet, barrel-aged, golden nectar is one of the best we've EVER tasted.
- Dessert & Fortified
- 19.5 % Alc
- 50cl
- NV
- Vegan
- Vegetarian

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Lusco Fusco Vinho Regional Algarve 2020
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The Algarve is a well known region for sun seekers, but what most people don't know is that it's an absolutely fantastic region for quality Portuguese winemaking. Warm weather + coastal breeze = vibrant, exciting wines.
Portuguese wines are very often blends of a handful of carefully selected grape varieties, and when you taste a wine with the quality of this little beauty, you can taste exactly why. The balance is superb, each variety brings something unique to the table, creating a rich, powerful wine that will take a hold of anyone from clued up wine buffs, to those on the hunt for the perfect bottle to greet the weekend with.
With its deep, almost violet colour, this is a wine that looks just as rich and unctuous as it tastes. Starting with wonderful aromas of jammy blackberries, the palate reveals velvety fruits alongside warming flavours of chocolate and vanilla. It has the long, balanced finish of a truly classy act.
- Smooth Red
- 14.5 % Alc
- 75cl
- 2020
- Vegan
- Vegetarian
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Caminho da Costa O Aventureiro Tinto 2019
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If you’re a fan of Portuguese wines, you need to give critically-acclaimed winemaker Joao Pires’ brand new Aventureiro Tinto a whirl. This seriously moreish, fruity nectar is an absolutely classic Douro Valley red, made by a born and bred native of the region.
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Having grown up among the riverside terraces and elevated vineyards of the Douro, Joao has an intricate knowledge of the region and knows where to find the best parcels of fruit. He was so excited to create this incredible new Tinto just for you, to show off the incredible quality and class his region has to offer.
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It’s a delicious blend of 5 different Portuguese grapes all wrapped up in a warm oaky hug, with layers upon layers of flavour and complexity. It’s packed with rich dark fruits, bramble and liquorice, and notes of black pepper and olive with nice tannins on the finish. This wine is already super-yummy now, but give it a few years to age and that flavour and complexity will just multiply in heaps and spades.
- Big Red
- 14.0 % Alc
- 75cl
- 2019
- Vegan
- Vegetarian
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Negreiros Reserva 2018
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Only in exceptional years are we lucky enough to get our hands on Mario Negreiros’ Reserva. Having made just 3 previous vintages, back in 2007, 2013 and 2015 we were so excited when he said 2017 had made the grade.
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Mario’s Reserva is brimming with dark and bramble fruits and a slight spiciness which hails from the new French oak barrels it is aged in. By all means open it up now but it will really improve with 3-5 more years in the bottle.
- Mario has done every little thing in his power to make this wine perfect, including stomping the grapes with his own (clean!) feet. It’s an ‘A for effort’ from us, Mario!
- Smooth Red
- 14.0 % Alc
- 75cl
- 2018
- Vegetarian