Over in Argentina the Pedro Gimenez grape is a much loved part of their winemaking history and one of it’s best kept secrets and Mauricio is super stoked to finally be able to share it with Angels.
Made with that well-known sprinkling of Lorca magic, if you like your crisp, fresh and dangerously quaffable whites then you are in for a treat! Pale in colour, with aromas of green apples and a hint of grapefruit - it’s no wonder this is what those in the know are all drinking.
As the days get longer and temperatures begin to creep up, make sure you have this one at the ready; it’s a perfect summer crusher that’s just calling out for those sun filled days.
- Angels have been crying out for more Sherry and we have got hold of an epic Pedro Ximénez.
- Overly ripe grapes are dried in the sun to get super concentrated before ageing in toasty barrels, tantalising your tastebuds with flavours of fig, raisin and plum with a lingering aftertaste of coffee and chocolate. Absolutely delicious.
- Pedro Ximénez is like liquid gold, full of sticky sweetness that feels like soft silk. Top tip, pour this over vanilla ice cream for a scintillating desert.