Franck Massard Cepas Viejas 2017
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
What the critics think
Silver Medal
Decanter World Wine Awards 2021
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
What the critics think
Silver Medal
Decanter World Wine Awards 2021
About the wine
Refined old-vine Carignan from your champion of unique Spanish vineyards
- This 90-point award-winning old-vine red is humming with a complex blend of dark fruit flavors, a long, luxurious finish and a dash of savory spice that Franck says goes perfectly with traditional Spanish dishes like Iberico pork shoulder or a hearty paella.
- Thanks to your support, Franck’s able to give these old, dry-farmed vines the most love and attention possible, believing that truly great wines are all made in the vineyard.
- Everything in the vineyard is done by hand and the vines are naturally low-yielding, meaning Franck can only make so much of this wine each vintage. Bring home a few bottles while supplies last.
Best before
Enjoy this wine now through 2026.
Serving advice
Carignan is a variety that tends to improve with some exposure to the air. I would advise to open it an hour before serving and even decant when possible.
Food match
Paella-based dishes would make wonderful pairings, as would chicken, lamb, Iberico pork or surf and turf.
Contains sulphites
Wine profile
Meet the winemaker - Franck Massard
- Top sommelier-turned-winemaker, Mr. Massard is shaking up the little-known region of Montsant. Using modern winemaking methods, Franck's taking this wine region into a new stratosphere of quality.
- We think Franck's got natural talent which is why we've used Angel funding to help him to grow his winery. Which means you get tomorrow's medal winners at today's prices!
- Recommended to us by Benjamin Darnault, Franck's spent the last few years making tiny parcels of wine. Already a Silver medal winner, we've snapped him up before anyone else does.
Ratings
37,526
Followers
8,569