Karen Birmingham Malbec Lodi 2016
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Decadent, meaty and sustainably grown!
- Juicy, dark, delicious... and packed with a powerful dose of spice thanks to 6 months in oak barrels. No reason Malbec is the most requested varietal on the site!
- Karen harvested your wine from a premium vineyard in Clements, farmed by the Lange Family - the grape experts of Lodi.
- This is a carnivorous wine that just LOVES to be around meat. A rack of pork ribs slathered in a sweet, tangy BBQ sauce, a glass of this, and you're in heaven!
Best before
This wine will age well.
Serving advice
Aerate after opening.
Food match
Grilled meats, burgers, BBQ ribs with sweet, tangy BBQ sauce, and Carne Asada burritos from the local taco truck!
This also pairs well with beef stew out of the slow cooker on a busy weekday.
Contains sulphites
Wine profile
Meet the winemaker - Karen Birmingham
- Karen Birmingham proved her incredible talent working for years at sustainable winery LangeTwins (with David Akiyoshi).
- Angel funding has helped her start her own project featuring breathtaking grape varieties many Lodi wineries are afraid of playing with!
- Karen's delicate touch always brings out the best in the fruit (she's won back-to-back Gold and Double Gold medals to prove it!) and really makes these grapes shine in the warm, sandy soils she calls home.
Ratings
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Followers
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