About the wine
This smooth, savory red puts the 'ahhh' in Syrah
Your Syrah is juicy and ripe, full of rich flavors like cherries, plums and wild, brambly blackberries. Deeee-lish!
This champion wine hails from the heart of Paso Robles – it’s Sharon’s home base, and a region famous for extreme temperature swings and a long growing season. Paso’s radiant afternoon sun and cooling coastal winds make for full-bodied, ripe reds.
The last vintage even took an impressive Gold at the 2019 San Francisco Chronicle Wine Competition – give yourself a pat on the back... and a few bottles of this award-winner!
Best before
It is approachable now and will continue to deliver excellent drinkability thru 2025.
Serving advice
PLEASE DO NOT OPEN THIS WINE ON THE DAY THAT YOU RECEIVE IT. This is a young wine and I do recommend decanting this wine for 60 minutes prior to drinking to allow the flavors and aromatics to fully develop. This also helps soften the tannins and will give the wine a smoother taste. I also recommend letting all of your wines rest for a minimum of 2 weeks after receiving them to allow them to recover from the shipping. The shipping really does impact the aromatics and flavors of the wine and does make a difference on how much you will enjoy your wines.
Food match
Charcuterie, BBQ, braised and grilled meats.
Contains sulphites
Always check the label
USA
Paso Robles
Syrah | Shiraz
Fruity Red
14.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Sharon Weeks
- It started as a few odd jobs in the cellar, and turned into a winemaking gig. Over 30 years later, Sharon can't imagine ever wanting to do anything else.
- Sharon's responsible for making some seriously great wines for others – thousands over her 30-year career. But she's always disappointed after the wine's shipped off... all that hard work, and she never hears what becomes of it!
- Now that you've made her an independent winemaker, she loves sharing her big, enthusiastic winemaking style with Angels – and hearing what you think!
Ratings
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Followers
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