Saxon Brown Rosella's Vineyard Santa Lucia Highlands Pinot Noir 2014
What the critics think
What the critics think
About the wine
Sleek, barrel-aged 2014 Pinot Noir from an esteemed cool-climate Monterey vineyard
- This 2014 Pinot Noir is a delicate dose of blueberry and dark cherry flavors, with traces of vanilla, oak and a small dash of spice, seamlessly layered with a sleek, elegant smoothness thanks to a full 18 months of aging in lavish French oak.
- Rosella’s Vineyard is a 25-year-old site originally planted by one of Monterey’s pioneering growers and impeccably farmed to this day. Thanks to the region’s cool climate, Pinot gets a little extra hangtime on the vines here, letting each grape develop an intensely concentrated and complex set of flavors.
- Winemaker Jeff Gaffner started Saxon Brown to champion stunning sites like Rosella’s Vineyard with limited production wines. With Angel support, now Jeff can bring his single-vineyard treasures to a whole new world of eager wine lovers!
Best before
This aged Pinot is delectable now, but will continue to age well for the next 5-8 years.
Serving advice
Let this Pinot air out and breathe for a few minutes before diving in to let all the intricate layers of flavor open up in your glass.
Food match
Sonoma lamb is a perfect Pinot pairing.
Contains sulphites
Always check the label
USA
Santa Lucia Highlands
Pinot noir
Smooth Red
14.2% ABV
750ml
Wine profile
Meet the winemaker - COVID Relief Fund
- The reverberating impact of COVID-19 closures including bars, restaurants and tasting rooms is felt by small businesses everywhere - including the winemakers we love most. This community exists to save independent producers...
- ...and right now, more of them could use a helping hand. So we're using our voice to broadcast the stories of family wineries and winemakers in need of your support, worldwide. Every bottle you purchase gives them hope (and help!) while their sales channels are down.
- Reserving wines under this name gives more independent winemakers the help they need to keep producing incredible wines — this vintage and the many next.
Learn more about the winemakers supported by the $5 million COVID Relief Fund
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