Mick Schroeter Dry Creek Fume Blanc Sauvignon Blanc 2022
About the wine
Naked's only Fumé Blanc - California's signature Sauvignon
Tropical fruit and white peach flavors meld with delicate cream in Mick’s Fumé Blanc, the barrel-fermented Sauvignon Blanc style made famous by Robert Mondavi in the 1960s.
Mick harvested Sauvignon Blanc from a single vineyard owned by the Saini family in the heart of Sonoma’s Dry Creek Valley, where rich soils and a warmer climate allow him to make this wine in the luxurious Fumé Blanc style.
Grab a few bottles of Mick’s Fumé Blanc – no corkscrew required! – and taste California Sauvignon Blanc history. Mondavi would be proud.
Best before
Drinks beautifully in its youth, but also gains complexity with short-term aging of up to 2 years.
Serving advice
No corkscrew required. I love the screw cap!
Food match
Light pasta dishes, grilled shrimp and grilled oysters.
Contains sulphites
Wine profile
Meet the winemaker - Mick Schroeter
- Meet Mick Schroeter – he’s blazed a lifelong winemaking trail all over the world, from iconic Penfolds in his native Australia to his adopted home in Sonoma to lead landmark wineries like Sonoma-Cutrer and Geyser Peak.
- Of Mick’s many claims to fame, he helped make Geyser Peak’s Sauvignon Blanc the gold standard in California. But his skills don’t stop there – after decades in Sonoma, he’s got a huge range of regional specialties ready to share.
- And now with Angel funding, Mick’s able to channel his legendary style into his very own line of Sonoma wines (including breathtaking Sauvignon Blanc) – and YOU get exclusive access to them all!
Ratings
91
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