David Akiyoshi California Cabernet Sauvignon 2019
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Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
What the critics think
Nominee
Wine of the Year 2023
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
What the critics think
Nominee
Wine of the Year 2023
About the wine
The best of two regions in one powerful Cali Cab
- David's award-winning Cabernet swings in with a wallop of berries, juicy dark plums, ripe cherries and toasty, tummy-warming spices.
- David harvested fruit from Lodi and Clarksburg where he's been a champion since the beginning – when Robert Mondavi set out to elevate the region’s wines back in the day, David was his right-hand man.
- This Cabernet just screams for a sizzling slab of beef — you can turn a burger into a fully-loaded feast.
Best before
I think it is ready now. I think it will be even better in a years time. If so inclined and cellar space permits: To infinity and beyond
Not really, but Ive always been rather fond of this quote
Serving advice
Open it often!!!
Food match
Fully loaded burger paired with Sunday football/sports or herbed wild mushroom pappardelle with a nice grated hard cheese.
Contains sulphites
Wine profile
Meet the winemaker - David Akiyoshi
- "Best of California" in 2012, David was Director of Winemaking for Robert Mondavi's Woodbridge for 25 years.
- He was at the helm of Lodi's largest winery and is a fastidious and dedicated winemaker, the kind you expect to find in the world's most competitive and prestigious wine regions.
- David is a master in an undiscovered region. If you like to taste the next big thing while it's still totally underground, he is your winemaker.
Ratings
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Followers
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