• Four grape varieties from three different regions across Chile have gone into this absolute corker of a red; Cab Sauv from the Cachapoal Valley, Malbec from the Bio Bio Valley in the extreme south and Carmenere and Syrah from the Maule Valley.
• The Cab Sauv forms the backbone of this wine with the Malbec bringing in a burst of fruity freshness and vibrancy. This is then rounded off beautifully by the silkiness of the Carmenere and dark fruits of the Syrah.
• If you like Bordeaux blends, this wine has your name all over it! It looks posh, tastes posh, and will blow your friends away.

• Since Angels rescued Jean-Pascal’s business back in the day, he’s been paying you back with this elegant Cab that's made from the finest grapes in Chile’s Cabernet paradise, the Maule Valley.
• JP's rich and powerful Gran Reserva has enough blackcurrants and berries to fill a fruit pie. It’s refined and elegant, with lovely oaky notes, liquorice and spice. The finish is long, intense and comforting.
• Matured to perfection in JP’s plush French oak barrels, this is definitely a wine to impress your dinner party guests.

• Irene used 20 years of wine making experience to make her perfect wine.
• A truly handmade, small production wine that is just stunning value.
• This wonderful Syrah has rested for one year in French oak barrels. The result is a wine very much alive, sexy, deep, solid and elegant.

• Originally trained in Bordeaux, Jean-Pascal is now an icon in Chile - where every delicious wine he touches ends up dripping in medals and critical acclaim.
• He's worked his magic on two of Chile's most popular grape varieties to create this show-stopper of a wine - especially for YOU.
• The magical mix of Angel funding, supreme winemaking and ultra-premium grapes make every last drop of his Cabernet Carmenere over-deliver.

• Luca’s ruby red blend of Carignan and Grenache comes from gnarly 80-year old vines in the rolling hills of the Maule Valley.

• Luca aims to produce wines that are as natural as possible, that really express the grapes and the place they were grown. 

• Light, fruity with heaps of character. Fans of Pinot Noir and Beaujolais look no further, this one is for you!

• Winemakers Natalia Poblete and Maria Jose Ortuzar were introduced to Naked Wines by the sister of Connie Schwaderer.
• These wines have lots of character which speaks of the Terroir where they come from and the hard work carried out by their creators. 
• On the nose we find abundant notes of raspberry and cherries, extremely floral and fresh, notes of tobacco are appreciated as a sign of evolution in the bottle. In the mouth it is a very fruity wine, fresh and consistent with the nose.
• It has an intense acidity that prolongs its sensation in the mouth. Firm tannins with character, give layers and an interesting vertical structure to this Carignan.

• The combination of a classic variety such as Cabernet Sauvignon with Carignan is not so common to find in the world, yet the result of using a little bit of quality Chilean Carignan in the blend is beautiful.
• The Cabernet Sauvignon grapes come from right near the coast of the Pacific Ocean, and the Carignan is planted a bit more inland to enjoy the warmer weather and bring out the fruitiness of the grapes.   
• It’s fruity and refreshing, has a delicate structure built on soft tannins and is a perfect choice if you are looking to try something new!

Edgard Carter

• Soft silky rich goodness - we understand why Carmenere is Chile's signature grape.
• Juan is a one-man dynamo. With the help of his family and the local village he gets the job done. No consultants, no sales managers, no agents, which is why the price is so damn low.
• This deep violet Carmenere opens with waves of lush blackberries, followed by classy chocolate and coffee notes… and a long satisfied sigh.

• This little beaut of a Sauv Blanc takes crispness to a new level with its utterly captivating gooseberry notes and zingy, tingly finish.
• Juan the winemaker doesn't believe in wasting money on pointless marketing nonsense. Neither do we, so its a match made in heaven that results in a ridiculously good value white.
• Youth may be wasted on the young, but not on Sauvignon Blanc. The only way to drink this variety when it's from the New World is straight off the boat and straight into the glass.

• Hiding out in tiny vineyards off the beaten track, Connie champions old Chilean grape varieties - farming them in traditional ways and hand-picking the fruit using local labour to regenerate the local economy.
• Picking the best fruit from Old Vines in the Maule Valley, this wine is big, bold and concentrated. 
• Ruby red, almost purple in the glass, the inky hues translate to juicy dark fruits on the palate. This is a big wine, with heaps of flavour.