About the wine
Robust single-vineyard red from a Spanish star
- Antonio’s Tempranillo is a fruit-forward red Spanish classic loaded with dark fruit flavors from blackberry to plum and crafted using 100-year-old techniques passed down to him through generations of family winemaking.
- This Tempranillo has a triumphant story behind it. When lightning struck and destroyed his winery, Angel funding helped Antonio rebuild – and he’s been able to make this every year since!
- Pour a glass of this stunning Tempranillo alongside a decked out cheese plate or a shared plate of tapas and sit back while your taste buds tingle with joy.
Best before
This Tempranillo is ready to drink now - but another year or two in the bottle will only improve the flavors and intensity.
Serving advice
Open at room temperature, and if possible give it some time to breathe. If you are eager to have your first sip, I recommend decanting!
Food match
This red is perfect with roast meats, hard cheese or Spanish tapas. This wine is great to sip, with jamón, strong manchego cheese or chorizo.
Contains sulphites
Always check the label
Spain
Ribera del Duero
Tempranillo
Fruity Red
14.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Antonio Díez Martín
- Meet Antonio Díez Martín... a passionate artisan winemaker from Ribera del Duero, Spain. His century-old family vineyards produce outstanding wines that have attracted scores of accolades and awards over the years.
- In 2013, lightning struck Antonio's winery and burned it to the ground. Buildings, equipment and 55,000 gallons of irreplaceable wine – all lost. His whole livelihood went up in smoke.
- With Angel support, we can help this ridiculously talented winemaker get back on his feet to start making exclusive new vintages just for you.
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