Liz Richardson Cabernet Sauvignon 2012
About the wine
- After an incredible year 1 with us, we challenged Liz to step up and make a great value Cab. And boy she's delivered with this soft, juicy uncomplicated number.
- Liz's day job is at a big facility - we pay her on the side to pilfer spectacular parcels for Naked Angels at silly prices.
- Liz is already in the vineyards, thinking about next year's wines. Give her your feedback NOW and she can make the 2013 vintage even better.
Best before
Drink now to 2016
Serving advice
Serve at 16-18°C. Open/Decant 10+ minutes before serving
Food match
Slow roasted beef short ribs on a parsnip puree with a fresh gremolata
Contains sulphites
Wine profile
Meet the winemaker - Liz Richardson
- Copy goes here
Ratings
47,272
Followers
4,769