About the wine
- This is why Barbera is a signature grape of Italian wine. Surprising freshness and fruit for such a deep, dark red.
- We finally found a Piedmont winemaker who "gets" Naked and Angel funding has made this Piedmont classic incredibly affordable.
- If you've never had pure Barbera, you owe it to yourself to try this wine. It's a fantastic example of a grape that has made Italian wine famous around the world.
Best before
Drink now to 2015
Serving advice
Serve at 14-18°C. Open/Decant 10+ minutes before serving
Food match
Lovely with a spaghetti carbonara
Contains sulphites
Wine profile
Meet the winemaker - Paolo Sartirano
- Copy goes here
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