Virgile Joly Mourvedre 2016
About the wine
Virgile's sourced some top-notch fruit for this tummy-warming Mourvedre
- Virgile's released a tiny parcel of his tummy-warming Mourvedre, to raise funds for his dream winery.
- He snapped up some top-notch Mourvedre grapes that would have otherwise been lost into a blend... and let the rich, luscious, down-to-earth grape shine on its own.
- Tricky to pronounce (mooh-veh-dra if you're wondering) ...but oh-so-easy to drink. Virgile recommends a big buttery roast chicken and crispy sage stuffing - that's your Sunday sorted.
Best before
Drink now to 2022
Serving advice
Serve at 18-20°C. Open/Decant 1 hour before serving
Food match
Try this with game meats
Contains sulphites
Wine profile
Meet the winemaker - Virgile Joly
- Virgile Joly is almost annoyingly perfect. He's ultra organic, with the certificates to prove it. Dashingly good looking, with a beautiful wife (who fell in love with him after one harvest). Stupidly talented with wine, he has glowing reviews from the doyenne of wine writing, Jancis Robinson.
- Plus he's not afraid of hard work. He bottled his first vintage himself. 3,000 bottles, Virgile and a funnel. Now that's dedication!
- 10 years later, he's producing some of the Languedoc's most sought after wines and we're using Angel funding to help him expand his winery and go on to even greater things. Plus his surname brings a smile to our face every time we see it - what's not to like!
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