Troupis Fteri Moschofilero 2015
About the wine
Our first Greek wine!
- You asked for hidden gems, so we went in search of something new for you. We're thrilled to introduce Yiannis, our first ever Greek winemaker.
- The dream climate and growing conditions preserve the unbelievable aromas of the noble Moschofilero grape that is native to Mantinia... and Yiannis' vineyard.
- The result is a local wine of legendary fragrance. Aromas of intense lemony flowers fill your nose, while the crisp dry wine is full of pomegranate and citrus flavours - yum.
Best before
Drink now to 2017
Serving advice
Serve chilled at 8-10°C
Food match
Can be enjoyed as an aperitif as well as an accompaniment to dishes such as pasta with basil, chicken a la crème or grilled prawns
Contains sulphites
Wine profile
Meet the winemaker - Yiannis Troupis
- You asked for hidden gems, so we went in search of something new for you. We are thrilled to introduce Yiannis, our first Greek winemaker.
- Yiannis Troupis' small family-run vineyard, situated 700m above sea level in the heart of the ancient Mantinia appellation, still does things the old way, lovingly tending the vines by hand.
- Their wines were always gobbled up locally, but Yiannis' dream was for people the world over to taste his wine. In fact he'd just bought a load of new winemaking kit when the Greek economy went over a cliff, taking his expansion plans with it. Time for Angel funding to get to work!
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