- Grenache Blanc is rarely made as a single variety wine and is mostly used in blends in well known regions like Chateauneuf du Pape and Cote du Rhone. But this grape is so expressive, I just jumped at the chance to make this.
- I have made this wine from parcels usually reserved for much more expensive wines. Luckily, as I know the grower well, I have managed to secure them for a keen price so that you Angels can benefit from a great value wine.
- Pale lemon colour with gentle scents of dill, Honeydew melon and quince. Fluid and supple in texture this wine is chock-full of ripe green apples, greengage, fenugreek, lemon wedges and dried pears finishing with a light Riesling-like kerosene character. This is a perfect on its own or alternatively a delicious fresh aperitif prior to a meal.
Richard Kershaw, Winemaker
- I have some 45 year old bush vine Chenin Blanc that produces top quality grapes. I always wondered what this wine would taste like if I was to bottle it separately, Naked Angel funding gave me the opportunity to finally do it.
- The Raats Bush vine Chenin Blanc Limited 2014 was the maiden release of this very special and limited production, only 3000 bottles were made.
- This wine epitomises the understated elegance of Chenin Blanc - with lashings of rich oak. Its restrained, yet complex, with quince, ripe pear, orange blossoms, nettles and spice. The wine's beauty lies in its lightness of touch and in the elegant way its oaky complexity is revealed.
- Simply put, Richard is pure winemaking talent. He wanted to bring Angels something new so who were we to stop him?
- His Marsanne is packed with fruitiness galore. Think apricots, white peaches, pears, melons and you’d be spot on. There’s a slight minerally edge and touch of spice too that gives this wine a fabulously rich texture.
- Richard’s advice? Enjoy it young! Although if you’d like to see the silky, exotic texture develop in complexity, by all means lay this one down for a couple of years.
- As a Chenin Blanc and Chardonnay fanatic I thought these should be the leading components of the Angels Selection. After many days of blending and looking at possible partners for the Chenin Blanc and Chardonnay I stumbled upon this lovely third C called Colombard, the wine just lifted the already fruity nose into a new dimension.
- Naked helped me fund this amazing and exciting project. If not the case, these wines would have possibly been sold in bulk and this bottle of pleasure would never have been able to reach you. Well done Naked for having a nose to smell out the best.
- The Chardonnay gives this wine depth, a creamy mouthfeel and some exciting minerality, the pineapple and lovely tropical fruit come from the Chenin Blanc and the third C, Colombard just lifts the nose with citrus and a spicy edge on the finish. . . YUMMY!
- Winemakers don't come much more talented and passionate than Carmen. She's weaved her magic on a premium, pure and pristine Sauvignon - and it's bloomin' gorgeous.
- Armed with your funding, Carmen was able to painstakingly pick the perfect grapes, and age them in the finest barrels in her winery – to make this spectacular Sauvignon.
- From the first slurp, lime and goosegogs smack you in the tongue. Close your eyes and you could be drinking Pouilly-Fumé or decadent Sancerre. Spot on with a big steaming bowl of creamy mussels.
- The Cutler Sauvigon Blanc is made from vineyards in two parts of South Africa - Elim and Elgin. The grapes in Elim are grown at low altitude, but close to the sea where the coastal conditions cool the grapes and give a saline note that's typical of this area, whilst he Elgin vineyards are grown in the coolest climate in South Africa on shale and granite conditions which help to give the grapes a wonderful minerality. Both areas work together to show precise and focused flavours with great amounts of natural acidity.
- I have made this wine from parcels usually reserved for more expensive wines. Luckily as I know the growers well, I have managed to secure them for a keen price so that the Angels can benefit from an excellent wine at a great price.
- This wine is from a cooler climate, so you can expect more mineral, herbal and fern-like characters instead of the full on tropical fruit you might see in a New Zealand Sauvignon. As a Sauvignon it will drink beautifully in its youth and at any time of the year, by itself in the warmer months or with some autumnal and winter dishes (especially fish) when the weather is colder.
Richard Kershaw, Winemaker
- To make this Chardonnay, I sourced grapes from cooler climates around the Western Cape of South Africa. The grapes from these areas benefit from long cool summers that helps heighten and define its flavour.
- These cooler climates are hugely sought after by winemakers, and as you would expect the prices for those grapes are higher. Naked funding has allowed me to secure high quality grapes for several vintages, so that Angels can enjoy consistently high quality Chardonnay for years to come.
- The Cutler Chardonnay has a lovely freshness to it, apple, pear and peach flavours and an elegance and finesse that comes from 50% of the wine sitting in oak, and the other half left un-oaked.
- Take a deep breath because this Viognier is so gorgeously fragrant it'll make your mouth water just smelling it.
- Stephen has worked wonders with the Viognier grape, and you can taste his sheer passion in every sip. It's bursting with gorgeous apricot and honeysuckle, with a citrus zing-a-ling and a long, lingering finish.
- Thanks to Angel funding it's exceptional quality for the price. So if you haven't tried Viognier before, now's your chance.
- Stephen de Wet describes his Chenin as rich and racy, and we'd have to agree! With crisp apple flavours and a wisp of creaminess, it's a sure fire winner.
- A multiple-award winning wine in South Africa. We're confident you won't find a Chenin of this quality for less anywhere else.
- It doesn't take a brain surgeon to work out that if nearly 60,000 people said they'd buy it again then there's something good going for it. Something very good
- If there's one place where Angel funding goes the furthest, it's South Africa. Super-talented Stephen de Wet hasn't let us down with his superb Sauvignon.
- Expect a mouthful of perfectly crisp apples, with a squeeze of juicy white peaches. It's a total crowd pleaser - and 90% of over 35,000 Angels agree.
- If you're cracking out the smoked salmon or paying homage to a bit of shellfish, this is your bottle.