- My Assemblage is a delicious testament to my winemaking journey coming full circle.
- I jumped at any winemaking opportunity as a teenager, so to revisit the very vineyards I worked on to make this awesome wine for you Angels is such an honour.
- Rich, plump and juicy - this red is selected from 4 special parcels, blended to create a heavenly wine to be shared with family and friends.
- Australia produces some of the most scrumptious Shiraz in the world... so when your golden boy Sam tipped us off about some top-notch grapes, we didn’t think twice about giving him the extra funding to snap 'em up.
- This is as full-flavoured as Shiraz gets. Bags of dark brambly fruit have been supercharged by all that lovely Aussie sun. Sam’s balanced the power-packed fruit with a peppery warmth, a creamy texture and a long jammy finish that just goes on forever.
- Smooth enough to drink on its own - or it’s perfect with a big bowl of spag bol or a bubbling lamb casserole. Yum.
- When Scott Feldtmann (who looks after the Gentle Annie vineyard) offered me some pristine fruit from his own vineyard, Major Plains, I knew it would be too good an opportunity to pass up! The vineyard is dry grown and produces a very small crop of intensely coloured and concentrated fruits.
- To show at its best, high end red wine needs new oak barrels, and these are expensive. Bond funding helped me to buy the best oak which lets this wine sing. Truth is, I wouldn’t be making this wine without the fantastic support of Bondholders!
- An impressive inky depth fills your glass with a purple rim. It has a great intensity of flavour - rich and powerful with great length. There is also a velvetiness to it, which makes it attractive to drink rather than just being all about power. I hope you’ll be blown away by it!
- I threw myself into wine as a teenager, planting vines which went on to be owned by a famous Australian winery.
- Now, many years later I’ve been fortunate enough to make this delicious wine from the same old vineyard which I know and love so well.
- Robust, generous and full of flavour, it’s the perfect match for any roast joint or sitting back and relaxing by the firepit with friends!
- Sam’s Gentle Annie Cab is the very definition of a fine wine. Opulent, full-bodied, rich and powerful, it’s packed with black fruit and balanced with lovely herbal and spicy notes from the oak.
- It's delicious now. But this wine will be build in refined savoury complexity over time… so if you have a secret hidy hole, it's the sort of wine you could stash for a while and come back to.
- Whatever you do, just don’t open this on a Tuesday night when you’re tired. This wine deserves the best meal, the best company, the best occasion, and it won’t let you down.
- I source the fruit for my Diamond Shiraz from the oldest vines I can get my hands on. They're nearly 40 years old and consistently produce concentrated flavours, good colour and a lovely fullness to the wines. I give it all the love and care in the world in the winery, fermenting each parcel of fruit separately before maturing in French and American oak barrels for 15 months.
- Shiraz is my all time favourite variety, and my Diamond range are the pick of the bunch.... so it goes without saying that I give my winemaking all to this wine to make sure it over delivers on flavour and richness - thank you Angels for giving me the freedom to make this for you!
- My Diamond Shiraz 2017 has a beautiful dark purple-red colour, with rich and powerful aromas of dark berries, toasty oak and warming spices. The flavours are equally rich, with round and generous dark fruit, long complex oak characters and a delicious lingering finish.
Jen Pfeiffer, Winemaker
- The grapes for my Diamond Cabernet Sauvignon come from the very best vineyards in Heathcote, Rutherglen and the King Valley. I make sure each grape receives the Rolls Royce treatment in the winery, where each parcel of fruit is handled separately, before maturing in top quality French oak barrels for 14 months.
- My Diamond Cab Sauv is probably my most popular wine, with last year's vintage selling out in record time. I really appreciate all your support, without Angels, I wouldn't be able to do what I love - making wines for you to enjoy!
- This is a big bold red wine. The colour is dark, deep and brooding. It's so powerful and elegant and full of those lovely Cab fruit characters, but such long, fine tannins on the finish - it has me reaching for another glass, and another!
Jen Pfeiffer, Winemaker
- I love drinking SGM and adore the challenge of blending these varieties to achieve a balanced, elegant, and perhaps most of all, intriguing wine.
- Angel votes and funding made it possible for me to source some exceptional parcels of Shiraz, Grenache and Mourvèdre from my old stomping ground in McLaren Vale.
- This is a beautifully silky SGM, with both fruit power yet so much elegance and restraint. Bright red fruits weave seamlessly with hints of spice, with a smooth texture that carries over the palate and has a long fresh finish.
Nina Stocker, Winemaker
This is a very special blend to Jen. Made from the best vineyards in Rutherglen and Northern Victoria. Combining intensley fruity Durif with rich and robust Shiraz. All made possible with funding from The Crush vote, and something that she probably won't have the opportuntiy to do again. This is a once in a lifetime wine!
She has pulled out all the stops in the winery for this beauty. Treated gently at first to encourage bright fruit and silky tannins, then given time in posh oak barrels to give plushness depsite it's power.
This wine is so deep, dark and intense that you simply can't see through it!! Buckets of plummy fruit and dark chocolate coupled with ripe berries and warm spice leave you gasping for more.