Johan, Winemaker

Sourcing the perfect Monastrell grapes for his brand new La Nymphina was David’s main focus and he found them on 40 year old vines situated high up where the hot days and cool nights give grapes longer to ripen.

Before we discovered him, Dom spent 20 years making legendary wines for prestigious labels around the world. Now thanks to your funding and his contacts, he’s able to return to those special vineyards to make his own unique wines.

Made from ancient Nero D’Avola vines in Sicily’s volcanic soils. The grapes are hand picked in tiny volumes then aged in plush French oak barrels for over a year.

Dom’s inky deep Terra Nera is bursting with spicy dark fruits, peppery notes and a long, lingering finish. A unique wine, hard to find anywhere.

My son Franco and I hope you enjoy our ‘father-son’ wine as much as we do. We harvested these grapes and hand-made the wine together. This was his very first time - so this wine is very close to my heart. 

This is the most special Malbec I've ever had the opportunity to create. It's been resting in French oak barrels for the past 12 months and now it's ready to savour. Red and deep violet in colour with aromas of blackcurrant, cassis, coffee and tobacco. It's rich, velvety and delicious now, but will keep on getting better and better until 2033!

Thank you for enabling me to share the passion of our family and our land to make fine, age-worthy wines like this for you.

Jose, Winemaker

Jose was crowned your Zero to Hero champion and he spent the prize fund creating a spectacular Reserve Malbec to say thank you.

Bursting with deep red fruits, with a cheeky hint of oaky spice, it'll wrap around your tongue and give it a big ol' bear hug. Exactly what we need as the long winter nights set in.

It goes without saying that this one will really shine alongside a juicy piece of steak. No need to travel to Argentina; Argentina can come to you!

Four grape varieties from three different regions across Chile have gone into this absolute corker of a red; Cab Sauv from the Cachapoal Valley, Malbec from the Bio Bio Valley in the extreme south and Carmenere and Syrah from the Maule Valley.

The Cab Sauv forms the backbone of this wine with the Malbec bringing in a burst of fruity freshness and vibrancy. This is then rounded off beautifully by the silkiness of the Carmenere and dark fruits of the Syrah.

If you like Bordeaux blends, this wine has your name all over it! It looks posh, tastes posh, and will blow your friends away.

Luca’s ruby red blend of Carignan and Grenache comes from gnarly 80-year old vines in the rolling hills of the Maule Valley.

Luca aims to produce wines that are as natural as possible, that really express the grapes and the place they were grown. 

Light, fruity with heaps of character. Fans of Pinot Noir and Beaujolais look no further, this one is for you!

Plush Montepuliciano and Merlot grapes, full of all that Italian sunshine, were aged in French oak barrels to bring this decadent drop that will wow family and friends.

Lovers of Amarone look no further, this opulent red is packed full of bittersweet chocolate, coffee and cherry flavours, finished with a gentle lick of spice and will have you coming back for more.