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Carlos Rodriguez Trigales
- We're not allowed to tell you the name of the super-famous Spanish region this wine comes from, but if you took a guess, you'd probably be right.
- Spain's best wine regions limit how much wine each vineyard produces (this means vines are selected for quality, not quantity). When there's a bumper crop any extra grapes are declassified and sold at a snip of the price.
- Using Angel funding, Carlos managed to find a premium parcel of Tempranillo for a steal, which makes this wine the ultimate bargain.
- Fruity Red
- 13.5 % Alc
- 75cl
- NV
- Vegan
- Vegetarian
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David Seijas Garnacha 2018
- David knows just where to find the richest and juiciest parcels in Spain and he has uncovered this hidden beauty deep in the heart of Cariñena.
- Jam packed with delicious ripe cranberries, red cherries and raspberries, this is one of David’s favourite varieties. It’s bursting with fun and fresh fruit flavours.
- This juicy wine pairs perfectly with a succulent leg of roast lamb, or if you want to want to go off piste then a nicely spicy chicken tandoori will make this wine sing.
- Fruity Red
- 14.0 % Alc
- 75cl
- 2018
- Fairtrade
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Tomas Buendia Tempranillo 2018
- I believe honest wines reflect the region they’re from - my passion is producing classic Spanish wines that really bring our culture to life for Angels.
- And thanks to our high-altitude vineyard in Central Castile (one of Spain’s most underrated wine regions), sunny days and cool nights produces really intense fruit, while retaining that all-important freshness.
- Using authentic winemaking techniques and 21st century innovation, I’ve made a smooth, ripe, juicy red that’s versatile for any occasion.
Tomas, Winemaker
- Fruity Red
- 14.0 % Alc
- 75cl
- 2018