Villebois Pouilly Fume 2017

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by Joost & Miguela de Villebois

of 481
would buy again
of 481
About this rating

This rating is unique to the current vintage. If you’re interested to compare, you can see how the previous vintages were rated below…


% Would Buy It Again


90% of 481


91% of 958


92% of 1,274


92% of 3,880


94% of 902


91% of 3,565


92% of 3,198


91% of 1,456

Sauvignon doesn't come any more luxurious than Joost's plush Pouilly Fumé

    • Joost’s winery has won a rep among wine critics for producing some of the finest sauce in the Sauvignon Blanc universe. And Sauvignon doesn’t come any lusher than Pouilly Fumé.
    • Think pure, vibrant, mouth-watering luxury in a bottle. Then give it an OBE. Joost's Pouilly Fumé is crisp, complex and posh enough to be served with a trumpet fanfare.
    • It tastes great on its own, even better with pan-fried scallops or steamy pasta. Or simply rip open a freshly baked French stick and go totally bonkers with the Brie.

Ageing advice
Drink now to 2022

Serving advice
Serve lightly chilled at 10-12°C

Local food match
Delicious on its own or as an apéritief! Goes very well with oysters/lobster/ and rich seafood dishes and goat cheeses . Fantastic with goat cheeses ( Crottin de Chavignol, Sainte Maure de Touraine, Valancay)

Map of the Vineyard