Villebois Pouilly Fume 2017

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by Joost & Miguela de Villebois

90%
of 313
would buy again
90%
of 313
About this rating

This rating is unique to the current vintage. If you’re interested to compare, you can see how the previous vintages were rated below…

Vintage

% Would Buy It Again

2017

90% of 313

2016

91% of 940

2015

92% of 1,267

2014

92% of 3,871

2013

94% of 894

2012

91% of 3,560

2011

92% of 3,198

2010

91% of 1,456

Sauvignon doesn't come any more luxurious than Joost's plush Pouilly Fumé

    • Joost’s winery has won a rep among wine critics for producing some of the finest sauce in the Sauvignon Blanc universe. And Sauvignon doesn’t come any lusher than Pouilly Fumé.
    • Think pure, vibrant, mouth-watering luxury in a bottle. Then give it an OBE. Joost's Pouilly Fumé is crisp, complex and posh enough to be served with a trumpet fanfare.
    • It tastes great on its own, even better with pan-fried scallops or steamy pasta. Or simply rip open a freshly baked French stick and go totally bonkers with the Brie.

Ageing advice
Drink now to 2022

Serving advice
Serve lightly chilled at 10-12°C

Local food match
Delicious on its own or as an apéritief! Goes very well with oysters/lobster/ and rich seafood dishes and goat cheeses . Fantastic with goat cheeses ( Crottin de Chavignol, Sainte Maure de Touraine, Valancay)

Map of the Vineyard