Roblin Sancerre Origine 2014
About the wine
Crisp, concentrated and textured Sancerre from the talented Roblin brothers
- Sancerre is the ultimate in Sauvignon Blanc. With Roblin Sancerre you get a big mouthful of wine that has the hallmark zest and minerality for which the Sancerre appellation is famous for.
- We take great care of the soil around each vine to ensure that the grapes reach their peak of ripeness. The fruit is handled as little as possible so that it expresses all of the vivid aromatic characteristics of Sancerre.
- Crisp, concentrated and textured, our Sancerre is the perfect match for fresh, delicious seafood, or gooey goats cheese. It also goes surprisingly well with flavoursome Asian dishes.
Matthias and Emile, Winemakers
Best before
Drink now to 2021
Serving advice
Serve lightly chilled at 10-12°C. Open/Decant 10 minutes before serving
Food match
Lovely as an aperitif as well as being the ideal match for seafood, fish, and goat cheese, particularly the Crottin de Chavignol. It also goes well with Asian meals.
Contains sulphites
Wine profile
Meet the winemaker - Matthias and Emile Roblin
- Two brothers making some of the finest Sancerre around - now exclusively for Angels
- This pair don't just turn grapes into wine, they are hands on in the vineyard for the growing process as well. They believe good winemaking starts in the vineyard, so they like to have control over every part of the process.
- Emile says- "We aim to produce fine, fruity and mineral wines. Pure wines which reflects their "terroir", while respecting the environment."
Ratings
7,907
Followers
1,606