Richard's Cape South Coast Sauvignon Blanc 2013
Richard's Cape South Coast Sauvignon Blanc 2013
About the wine
- Richard's lip-smacking new Sauvignon hails from the spectacular Cape South Coast. With a perfect cool-climate, it's home to some of the most sought-after grapes that South Africa has to offer.
- Combine the refreshing, crisp gooseberries of New Zealand, and toss in the elegant minerality of the Loire. Add in a generous dollop of South African sunshine and there you have it - simple sophistication in a bottle.
- They don't come much more high class than this. And let's face it, where else is a Master of Wine going to make you a Sauvignon for under a tenner a bottle? Grab it while you can.
Best before
Drink now to 2016
Serving advice
Serve chilled at 8-10°C
Food match
Freshly caught prawns in a chilli butter sauce or fresh asparagus
Contains sulphites
Always check the label
South Africa
Western Cape
Sauvignon blanc Blend
Fruity White
13.0% ABV
75cl
Wine profile
Meet the winemaker - Richard Kershaw
- He's a tip-off from Rod and Richard proved he is seriously wine savvy when he became a Master of Wine. Not bad for a man from Sheffield!
- Angel funding gave Richard the jump his one-man business needed, allowing him to tap into South Africa's huge potential to make spectacular wines without hiking up the price.
- Unlike the show-off wineries in South Africa, Richard dreams of owning a shed to make wine in. So you're not paying for fancy cellar doors, marble floors, and Michelin-starred restaurants. Just raw winemaking talent, great grapes, and a shed.
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