Matt Parish Louie's Block Old Vine Zinfandel 2018
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
Never Miss Out
Never Miss Out
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list today. There are no tie-ins or commitments, you can take your name off the list at any point. We'll email you a week or two before the wine arrives, then pop your wines in the post (unless you tell us not to). There's absolutely nothing to pay today. You simply settle up when we ship you the wine. Please click here for a full list of FAQS.
Guarantee yourself first dibs of the next vintage (and every vintage thereafter) by popping your name on the reserve list. Nothing to pay today!
people have already reserved their case
About the wine
Gloriously bold, sultry and elegant barrel-aged old vine Zinfandel
- Rich, velvety and dripping with intense, brooding dark berry flavor, this is classic old vine barrel-aged California Zinfandel at its most decadent.
- With Angel funding opening the door to practically any vineyard of his choosing, Matt went straight for “Louie’s Block” of the Del Barba Vineyard in Oakley, where 4th generation growers tend 135-year-old head trained vines for some of the lushest and most concentrated Zin in all of California.
- Matt’s specialty is making ultra-refined Napa Cabs, but every once in a while he finds a vineyard beyond Wine Country that he just knows will make an epic, unforgettable wine Angels will go wild for – this is that wine. Grab a bottle today and see what all the fuss is about!
Best before
2-5 years plus.
Serving advice
Open 30 minutes before consuming and serve at cellar temperature of around 55ºF.
Food match
This is a robust wine that will work well with hearty fare - steak, barbecue or pork would be delicious.
Contains sulphites
Always check the label
USA
Contra Costa County
Zinfandel | Primitivo
Big Red
16.0% ABV
750ml
Wine profile
Meet the winemaker - Matt Parish
- After decades overseeing the winemaking of iconic American wine brands like Beringer and Stags’ Leap Winery, Matt launched his own brand with Angels' support, and quickly became an independent icon.
- Each of Matt's wines is his interpretation of a vineyard, region, variety and style guided by one constant...
- Make, blend and bottle absolute pleasure – and Matt delivers – as evidenced by his numerous 95+ ratings and wines that quickly sell out.
Ratings
191,575
Followers
32,531
