Cause & Effect Sauvignon Blanc 2020
Cause & Effect Sauvignon Blanc 2020
About the wine
Marlborough Sauvignon Blanc from the genius behind New Zealand's most famous wines
- No winemaking tricks here... I was able to select the very best damn fruit I've ever seen, harvested in the cool of the night and gently pressed to preserve those classic Sauvignon Blanc characters.
- The result is elegant yet complex. Powerful yet poised. An explosion of ripe tropical fruit including guava, blackcurrant, lime zest and pink grapefruit. All beautifully wrapped in that classic Marlborough zing which makes it so refreshingly drinkable.
- It's a single vineyard Marlborough Sauvignon Blanc sourced from one of the most highly sought after blocks in the region. I reckon it's the best Sauvignon Blanc I've made in my 15 year career. And I've made some crackers!
Liam, Winemaker
Best before
Drink now to 2023
Serving advice
Serve chilled at 8-10°C
Food match
Fresh asparagus with lemon butter and chives
Contains sulphites
Always check the label
New Zealand
Marlborough
Sauvignon blanc
Fruity White
12.5% ABV
75cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Liam McElhinney
- If you've never heard of Liam McElhinney, he's the genius behind some of the world's most iconic Sauvignon Blancs - like Saint Clair and The Ned.
- In 2009 he was named a top 10 young winemaker in all Australasia. Since then he's won #1 Sauvignon Blanc in New Zealand, the Decanter Sauvignon Blanc Trophy, and IWSC NZ Wine Producer of the Year.
- Liam selects the very best grapes at the optimum time to make his Angel-exclusive wines that massively over-deliver on bang for buck.
Ratings
31,840
Followers
3,948
