Castillo de Tafalla Tinto 2011
About the wine
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- Made by the charming Benoit Dreyer in the heart of the Navarra valley - perhaps one of Spain's least appreciated, but wonderful, wine regions.
- This red has a huge dollop of Grenache as its base, giving it a deliciously juicy, red berry fruit whoosh! in the mouth, with a kick of licorice and lovely, creamy finish.
- If you're a naked angel, you'll be walking away with this for under £6- a veritable billy bargain!
Best before
Drink now to 2014
Serving advice
Serve at 16-18°C. Open/Decant 10+ minutes before serving
Food match
Blue cheese works very will with this fruity red
Contains sulphites
Wine profile
Meet the winemaker - Benoit Dreyer
- Copy goes here
Ratings
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