Martin Berdugo Barrica 2013
About the wine
Handpicked grapes, a little oak & a lot of love in this lush red
- The Ribera del Duero is one of the most prestigious wine regions in Spain. Our goal is to produce great quality wines at a reasonable price.
- The grapes are handpicked, and within two hours of picking they are in the cellar, ensuring that the fruit is in perfect condition. This is a young wine which has spent 5 months in American oak barrels to smooth and soften the tannins.
- This wine tastes as though you have just bitten into a grape on the vine! You can taste the fruit. You can taste mature red fruits & a hint of forest fruits. The tannins are round and sweet, and not too dry. Yum.
Antonio, Winemaker
Best before
Drink now to 2018
Serving advice
Serve at 16°C. Open/Decant 1 hour before serving
Food match
Delicious with BBQ food, especially lamb chops, chorizo and morcilla
Contains sulphites
Wine profile
Meet the winemaker - Antonio DÃez MartÃn
- Meet Antonio Díez Martín... a passionate artisan winemaker from Ribera del Duero, Spain. His century old family vineyards produce outstanding wines that have attracted scores of accolades and awards over the years.
- In 2013, lightning struck Antonio's winery and burned it to the ground. Buildings, equipment and 210,000 litres of irreplaceable wine – all lost. His whole livelihood went up in smoke.
- With Angel support, we can help this ridiculously talented winemaker get back on his feet to start making exclusive new vintages just for you.
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