Adam Mason Muscat de Mason 2019
Adam Mason Muscat de Mason 2019
About the wine
Masterfully crafted super sticky from our sweet wine expert Adam
- Adam spent 8 years at Klein Constantia - where he was responsible for Vin de Constance, one of the best sweet wines in the world.
- Armed with Angel funding he decided to pour his experience and expertise into this lucious sweet drop.
- Bursting with bright tropical fragrances of ripe mango and sweet pineapple, and a thick syrupy mouthfeel this golden wine goes perfectly with blue cheese.
Best before
Drink now to 2025
Serving advice
Serve chilled at 10-12°C
Food match
THis goes really well with freshly sliced rock melon, nectarines and some soft gorgonzola cheese.
Contains sulphites
Always check the label
South Africa
Swartland
Muscat
Dessert & Fortified
13.5% ABV
37.5cl
Vegan
Vegetarian
Wine profile
Meet the winemaker - Adam Mason
- Adam has over 2 decades of winemaking experience under his belt. He spent 8 years at Klein Constantia - where he was responsible for Vin de Constance, one of the best sweet wines in the world. More recently, Adam was responsible for the revival of South Africa's prestigious Mulderbosch winery.
- Although most famous for his sweet wines, Adam is passionate about trying new varietals and techniques – and his knack for finding the perfect vineyard spot is uncanny!
- His hallmark? Carefully thought through, classy wines that are the perfect examples of their style, but also respect the uniqueness of site and vintage.
Ratings
13,625
Followers
2,305
