Red Swine Grenache Mourvedre Syrah 2011
About the wine
- Paul is Aussie and Isla is Irish, and they make wine in the south of France. What an ensemble!
- Being Aussie and having access to the most beautiful old vine Grenache Syrah and Mourvedre parcels in the world, a GSM blend seemed like a no brainer for Paul's first Naked project!
- Smooth and savoury, Red Swine is the perfect accompaniment for those chilly nights
Best before
Drink now to 2015
Serving advice
Serve at 16-18°C. Open/Decant 30 minutes before serving
Food match
Great with a slow-cooked duck casserole
Contains sulphites
Wine profile
Meet the winemaker - Paul and Isla Gordon
- Copy goes here
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