About the wine
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- Irene used 20 years of wine making experience to make her one perfect wine
- A truly handmade, small production wine that is just stunning value
- This wonderful Syrah has rested for one year in French oak barrels.The result is a wine very much alive, sexy, deep, solid and elegant
Best before
Drink now to 2016
Serving advice
Serve at 18-20°C. Open/Decant 1 hour before serving
Food match
This is a concentrated Syrah. It goes very well with red meats and lamb.
Contains sulphites
Wine profile
Meet the winemaker - Irene Paiva
- Irene has had a hand in making most of the top wines in Chile
- With over 20 years experience, she is a highly sought-after winemaking consultant
- Consultant projects aside, Irene is branching out and doing her own thing, with mouth-watering results!
Ratings
10,284
Followers
2,050