About the wine
.
- Awarded 4 stars by John Platter (that's good).
- Usually sold by allocation only, months of begging and one flight to South Africa means you get to queue jump.
- Ripe berry fruitiness, mellow and rich.
Best before
Drink now to 2016
Serving advice
Serve at 18-20°C. Open/Decant 30+ minutes before serving
Food match
A traditional South African Bobotie would be wonderful, though you may have to google the recipe!
Contains sulphites
Always check the label
South Africa
Stellenbosch
Syrah | Shiraz Blend
Big Red
14.5% ABV
750ml
Vegetarian
Wine profile
Meet the winemaker - Carmen Stevens
- Angels funded the first black woman to graduate in winemaking in South Africa, beating all the odds. And you gave her a shot at making her own wine.
- She works for a super-premium, top drawer, American-owned, no expense spared, mega award-winning winery in South Africa, and you're going to get access to all her talent at a fraction of the cost.
- And with Angel funding (Over $200,000 invested in just 8 hours!), Carmen is branching out and making her own project wines. Just for you!
Ratings
105,159
Followers
20,093
